A mother's chance reading of the ingredients list of some branded products available in the market revealed the truth - many of these ingredients emanate from a laboratory rather than a household kitchen. This revelation and the realization that consumers are often given misleading information on product composition were the sparks that propelled this gifted mother-of-two to start Golden Grass. Armed with recipes and culinary skills that she inherited from her mother, grandmothers and father, and a passion for food, she set out to create a premium food brand, along with a food expert with extensive experience in the food industry. 

Together and meticulously, we have built Golden Grass to become a brand that crafts authentic and ethnic delights while preserving regional recipes and supporting local farmers. We strive to innovate healthy and tasty foods that are curated using a fine balance of current science and ancient wisdom. Our diverse range of products is a fusion of innovation and a celebration of India's cultural diversity. 

Our products are not mass-manufactured in a factory and our ingredients have complete traceability which reaffirms their authenticity. We hope that our products will become your go-to essentials that can live in your pantry, be your favourite dining table companion, and keep you fulfilled and happy.

With Regards,
Vaishali Menon and Manish Singh