Pineapple Rum Relish

This isn't your ordinary relish; it's a symphony of flavours orchestrated by the subtle heat of onions and green chilies.But the true depth lies in the touch of luxury aged Old Monk rum. The alcohol gently evaporates, leaving behind its rich essence, infusing the relish with an intriguing complexity.

Imagine elevating your culinary creations. Spoon onto grilled meats for a tropical twist, pair with charcuterie for a luxurious appetizer, or add a dash to stir-fries for an exotic flair.