Punjabi Mango Pickle
Punjabi Mango Pickle
No added color
No added preservatives
Made in Small Batches
Forget bland, boring pickles! Our Punjabi Mango Pickle is a fiery fiesta that will transport your taste buds straight to the bustling streets of Punjab.
Imagine juicy, sun-kissed mango chunks, each one a burst of sweet and tangy goodness. But wait, there's more! We amp up the flavour with a secret blend of spices – fennel that tickles your nose, fenugreek with its earthy warmth, and mustard seeds that deliver a playful punch. And the star of the show, North Indian mustard oil, its pungency adding a depth that will leave you wanting more.
Each small batch is lovingly crafted, the mangoes hand-cut with care, the spices simmered to perfection. It's the taste of sunshine, laughter, and family gatherings under the Punjabi sky. So, grab a jar of our Punjabi Mango Pickle and let the flavour fiesta begin. Your taste buds will thank you, and your next meal will be a party in your mouth!
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- Net Weight: 200g
- Pair with: The classic pickle for parathas, chole-rice, or lunchbox favorites.
- Ingredients: Mango, Mustard Oil, Spice & Herbs, Sea Salt, Asafoetida Powder
- Shelf Life: 12 Months from the date of packaging.





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FAQ
Is it vegan / gluten-free?
Yes
Where is it made?
Each jar is handcrafted in small batches at our facility in Mumbai, following traditional slow-cooking techniques.
Can I use this for baking or cocktails?
Absolutely! It’s a delicious addition to tarts, cakes, yogurt parfaits, cocktails, mocktails, and even cheese boards.